Region/Country: Rüdesheim, Germany Variety: N/A Vintage: N/A ALC/Vol: 17% Quality:Liqueur Serving Temperature: 8-12° ✓A great alternative to a dessert *Limited Stock Available
Crème brulée is one of the most popular desserts in French cuisine, first referred to by renowned French chef Francois Massialot in his famous cookbook Cuisinier Royal et Bourgeois. Inspired by this traditional recipe, we have created this special dessert in a bottle just for you. Enjoy this chilled, on the rocks with coffee or ice-cream. You certainly won’t be disappointed by this liqueur’s creamy goodness.